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Focus Areas
Arts and Culture
Community Development
Diversity
Economic Development
Entrepreneurship
Equity
Healthy Communities
Kids and Education
Sustainability
Technology and Innovation
Transportation
City
Ann Arbor
Chelsea
Dexter
Milan
Saline
Ypsilanti
Series
Concentrate
Block by Block
Detroit Driven
Inside our Outdoors
MI Mental Health
On The Ground
Voices of Youth
Statewide
Areas of Concern
Block by Block
Bridging the Talent Gap
COVID19
Cyber Security
Disability Inclusion
Early Education Matters
Forestry
Girl Scouts SE Michigan Team Up
Good Food
Greater Lakes
Inside our Outdoors
Invasive Species
MI Mental Health
Michigan Nightlight
Michigan's Agricultural Future
Michigan's State of Health Podcast
Nonprofit Journal Project
Preserving Michigan
State of Health
Stories of Change
Voices of Youth
Yours, Mine, & Ours - Public Health
About
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Jolly Pumpkin Artisan Ales
Keith Jefferies
|
Wednesday, June 8, 2011
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How many breweries do you know that let you track which of their beers comes out of a which oak barrel? Answer: Uh... none.
Unless, of course, we're talking about Dexter-based
Jolly Pumpkin Artisan Ales
. Ron Jeffries may own the smallest exporting brewery in the country, but it's big on reputation, awards and, most importantly, taste.
Jolly Pumpkin's handcrafted sour beers are loved all across the country. So much so that they take home gold medals for their distinctive oak barrel brews and Beer Advocate magazine ranked them the 8th Best Brewery in America.
In fact, they are the only brewery in the U.S. to brew all of their beer in oak barrels. Why? It's all about the taste, man. Awards are nice but, ultimately, the only test that matters is the glass to mouth taste. And they pass with flying colors. (
Concentrate's
Editor fave: Fuego del Otono).
Click on the YouTube video below to get schooled about where the Jolly Pumpkin name came from. Brush up on the biz by reading
Metromode's
profile
. And check out the brewery's incredible painted labels
here
.
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