There may be a few places to get burritos around Ann Arbor, but a whole different kind of Mexican food is coming to town as early as next week with
Get Some Burritos.
"The owners and investors are from Southern California, and it has a unique kind of Mexican food. They call it SoCal Mexican," says Get Some Burritos General Manager Devon Bivens. "There was some interest in the Midwest to bring SoCal Mexican here."
The first Get Some Burritos opened in Madison, Wisconsin, and Ann Arbor will be the second location. Bevins describes SoCal Mexican as including different spices than the TexMex food many Midwesterners are used to, and including steak instead of ground beef.
"I think it's going to bring something a little bit different to Ann Arbor," Bevins says. "There are different kinds of Mexican around, but this is a different flavor profile."
The 1,200 square foot restaurant on Packard will seat about 24 people and employ a staff of about 12. Bevins hopes the near-campus area will attracts students on the go to and from classes. After about six months of renovations, Get Some Burritos is hoping to open by May 15.
Source: Devon Bivens, Get Some Burritos
Writer: Natalie Burg
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